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Moms View Message Board: Cooking and Recipe Discussion: Appetizers/Party Foods: CHINESE SAUSAGE
1 lg. smoked sausage -- Kielbasa type -- turkey works too 1 c. Duck Sauce 1/2 c. apple juice or cider Slice sausage to about 1/4" thickness. Pour duck sauce and juice into crock pot. Add sausage. Stir to distribute evenly. Cover and cook on med. for at least 1 hour. Serve with toothpicks to spear.
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