If you were making ham/turkey & cheese finger sandwiches for a party, would you cut the crust off? How would you cut them - in fourths, halves? Or crusts cut off and one smaller full sandwich? I'm making these in a couple of hours.
TIA!!

By Tink on Tuesday, August 22, 2006 - 11:43 am:

I'd make them crusts off, cut into four "long" sandwiches or into fourths diagonally so you'd have triangles. JMO, though.

By Luvn29 on Tuesday, August 22, 2006 - 12:37 pm:

Well, I'd probably cut them diagonally to make triangles, also. But Tink's other idea is really cute, too!

I think to be "finger" sandwiches, you would need to cut them smaller than in half, or they wouldn't qualify! LOL!

By Breann on Tuesday, August 22, 2006 - 12:57 pm:

I would definitely do crust off.

By Reds9298 on Tuesday, August 22, 2006 - 02:27 pm:

I did crust off and cut in half triangles. Thanks ladies!!!

By Ginny~moderator on Tuesday, August 22, 2006 - 04:25 pm:

I remember my mother had special cutters, like cookie cutters, that she would use in cutting out finger sandwiches. I remember a flower shape, for one, and a round shape that she also used as a biscuit cutter for rolled dough biscuits.

By Momofmax on Tuesday, August 22, 2006 - 08:01 pm:

I use large cookie cutters to cut shapes in sandwiches also. I also sometimes use the pens that you can use to write on cake icing to draw or write on the sandwich bread. It comes out cute!

By Momofmax on Tuesday, August 22, 2006 - 08:01 pm:

I use large cookie cutters to cut shapes in sandwiches also. I also sometimes use the pens that you can use to write on cake icing to draw or write on the sandwich bread. It comes out cute!