Members
Change Profile

Discussion
Topics
Last Day
Last Week
Tree View

Search Board
Keyword Search
By Date

Utilities
Contact
Administration

Documentation
Getting Started
Formatting
Troubleshooting
Program Credits

Coupons
Best Coupons
Freebie Newsletter!
Coupons & Free Stuff

 

Mákos Kifli / Hungarian Crescents

Moms View Message Board: Cooking and Recipe Discussion: Discuss Cooking and Looking for Recipes: Mákos Kifli / Hungarian Crescents
By Bea on Tuesday, October 24, 2017 - 11:02 am:

2 pkg. yeast
2 1/4 c. warm milk
1/2 c. sugar
2 tsp. salt
2 eggs, beaten
7 1/2 c. sifted all purpose flour
1/2 c. butter, melted

Filling

3 pound walnuts chopped fine with a food processor
3 c. sugar
1 tsp salt

Mix Well
Set aside

Add yeast to warm milk
Add sugar and salt
Stir until dissolved
mix in eggs
Add 1/2 flour
Add butter mix with hands
Add the remaining flour
Knead until elastic about 15 minutes
Place in a greased bowl
Cover with a damp cloth
Let rise in a warm place, away from drafts, 2 hours
Punch down and divide into quarters
With a rolling pin, roll one portion of the dough into a square about 15" x 15"
Pat 1/4 of the filling on to dough and roll jelly roll style
Seal edges with water
Repeat 3 times
Bake loaves on 2 large cookie sheets, seam sides up
at 325 F for 45 minutes or until golden brown and sounding hollow when rapped


Add a Message


This is a private posting area. A valid username and password combination is required to post messages to this discussion.
Username:  
Password:
Post as "Anonymous"