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SPICED PECANS

Moms View Message Board: Cooking and Recipe Discussion: Appetizers/Party Foods: SPICED PECANS
By Bea on Thursday, March 21, 2002 - 08:51 pm:

SPICED PECANS

6 T. butter or margarine
1 clove garlic (finely minced)
½ tsp. pepper sauce (Tabasco)
1 lb. pecans
1 tsp. Worcestershire Sauce


Preheat oven to 325 degrees. Melt butter or margarine in medium sauce pan. Add sauces and garlic; heat for about 1 min and stir well. Add pecans and toss to coat. Scatter in a single layer on a cookie sheet with sides. Bake for 30 - 40 minutes, shaking and stirring frequently. Cool on paper towels. Store in refrigerator in a sealed container.


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