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Moms View Message Board: Cooking and Recipe Discussion: Pork, Ham, Lamb, Other Meats: Curried Pork Tederloin
1 Tbsp Brown Sugar 2 tsp Curry Powder 1 tsp Dry Mustard 1/2 tsp Salt 1/2 tsp Hungarian Sweet Paprika 1/2 tsp Pepper Cooking Spray Preheat oven to 425F. Trim fat from pork. Combine sugar, curry, mustard, salt, paprika, black pepper in a small bowl; stir well. Rub pork with spice mixture. Place pork on a broiler pan coated with cooking spray; insert a meat thermometer into thickest portion of tenderloin. Bake at 425F for 25 minutes or until thermometer registers 160 degrees (slightly pink). Let stand 5 minutes before slicing.
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